Soak 60 dkg of navy beans overnight. The next day, cook it until half-soft and pour off the juice. Bring to the boil in clean water with salt and bay leaf and add the sliced vegetables (60 dkg carrots, 30 dkg turnips, 20 dkg celery). When the beans are tender, prepare the stir-fry: fry 1 tbsp hing in oil, fry 15 dkg flour, and when off the heat add 3 tbsp red pepper, then add cold water and a large glass of sour cream to make a creamy mixture and whisk until smooth. Stir in the soup and finally season to taste with chopped parsley greens, grated smoked cheese, a little sugar and lemon juice. To serve, add sour cream and ground chilli to taste. Lentil soup can be prepared in the same way.<\/p>","protected":false},"excerpt":{"rendered":"
60 dkg tarkababot egy \u00e9jszak\u00e1ra be\u00e1ztatunk. M\u00e1snap f\u00e9lpuh\u00e1ra f\u0151zz\u00fck, a lev\u00e9t le\u00f6ntj\u00fck. Tiszta v\u00edzbe s\u00f3val \u00e9s bab\u00e9rlev\u00e9llel feltessz\u00fck f\u0151ni, \u00e9s hozz\u00e1adjuk a szeletelt z\u00f6lds\u00e9geket (60 dkg s\u00e1rgar\u00e9pa, 30 dkg feh\u00e9rr\u00e9pa, 20 dkg zeller). Ha a bab megpuhult, elk\u00e9sz\u00edtj\u00fck a r\u00e1nt\u00e1st: olajon megfuttatunk 1 ek hinget, megpir\u00edtunk 15 dkg lisztet, \u00e9s a t\u0171zr\u0151l lev\u00e9ve 3 ek […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"give_campaign_id":0,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-5172","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"yoast_head":"\n