Prepare 10 dkg cottage cheese or homemade cheese (breadcrumbs).Drain 5 small peppers, steam in boiling water for a few minutes. Cook 1 dl of rice in 2 dl of water, then knead with the cottage cheese or crumbled homemade cheese. Add salt, 3 tsp red pepper, 2 tsp hing, 2 tsp pepper and a little oil. Make a tomato sauce: fry a little hing in a little oil, sprinkle with a little paprika and add 1 kg of tomatoes, grated or peeled and blended. Cook with sugar and salt, then thicken with 1 tbsp. flour. If you wish, you can add more water or tomato juice. Place the stuffed peppers in the finished tomato sauce and cook over a low heat for a while longer to allow the flavours to blend. Of course, this dish needs to be served with something else, and parsley potatoes are the best accompaniment.<\/p>","protected":false},"excerpt":{"rendered":"
El\u0151k\u00e9sz\u00edt\u00fcnk10 dkg t\u00far\u00f3t vagy h\u00e1zik\u00e9sz\u00edt\u00e9s\u0171 sajtot (pan\u00edrt). 5 db kisebb m\u00e9ret\u0171 t\u00f6lteni val\u00f3 paprik\u00e1t kicsum\u00e1zunk, p\u00e1r percig p\u00e1roljuk forr\u00e1sban l\u00e9v\u0151 v\u00edzben. 1 dl rizst 2 dl v\u00edzben megf\u0151z\u00fcnk, majd \u00f6sszegy\u00farjuk a t\u00far\u00f3val, vagy az \u00f6sszet\u00f6rt h\u00e1zisajttal. S\u00f3t, 3 tk pirospaprik\u00e1t, 2 kk hinget, 2 kk borsot, \u00e9s egy kev\u00e9s olajat adunk hozz\u00e1. Az \u00edgy elk\u00e9sz\u00fclt […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"give_campaign_id":0,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-5183","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"yoast_head":"\n