Our food distributors have returned from Turkey!
Our food distribution teams have returned from Antakya, Turkey, where they distributed more than 1,000 meals a day in the region hardest hit by the earthquake. According to a report by Attila Szanyi-Karl, the foundation’s president, Turkey faces an enormous challenge, as the ongoing aftershocks will make it very difficult to rebuild the region. One night during their stay, they experienced a 5.1-magnitude earthquake. The […]